The last of the fresh spinach is also on it's last legs, but I don't plan to let it go to waste. I'll throw the wilted pieces in a pasta or something. Actually, I was planning on trying out this recipe tonight for the first time, and some spinach tossed in might be perfect!

Spicy Beef-Noodle Bowl
1 lb. beef sirloin, cut into strips
1 Tbsp. oil
28 oz. broth
1/3 cup peanut sauce
3 oz. egg noodles
2 cups broccoli florets
Sliced green onions for garnish
Brown beef strips in hot oil in a Dutch oven. Add broth and peanut sauce, and bring everything to a boil. Stir in noodles and reduce heat. Simmer, uncovered, for 4 minutes. Stir to break up the noodles, and add broccoli. Return to boiling. Reduce heat, and simmer for another 4 minutes or until noodles are tender. Garnish with green onions.
Sounds good, and easy right? I'll let you know how it goes!
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